Caryota urens (Jaggery Palm, Sago Palm, Toddy Palm, Wine Palm)

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Caryota urens (Jaggery Palm, Sago Palm, Toddy Palm, Wine Palm) is Medium-sized to large, fast-growing, monocarpic palm with a single, sturdy stem clothed with fibrous leaf bases. Arching, broadly linear, 2-pinnate, dark green leaves, to 6m long, have 6-50 obliquely wedge-shaped leaflets, to 30cm long, of cream flowers, 1-3cm across, are produced at the end of the tree, then from each leaf axil downwards. The sugary sap is boiled down to make crude sugar (Jaggery), or is distilled into toddy. Height 12-25m, Spread 10m. Native of India, Sri Lanka, Malaysian peninsula.

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Common Name Jaggery Palm, Sago Palm, Toddy Palm, Wine Palm
Botanical Name Caryota urens
Height 12-25m
Spread 10m
Origin India, Sri Lanka, Malaysian peninsula
Category Palms
Family Arecaceae/ Palmae
Flower Colour Cream
Drought Tolerance High
Salinity Tolerance Medium
Sun Tolerance High
Wind Tolerance High
Water-Log Tolerance Medium
pH Level Basic
Pest Tolerance Medium
Disease Tolerance Medium
Growth Rate Slow
Fragrance No
Growth Habit Cluster

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